Beans & Pulses
Organic Red Lentils
Why we love it...
- A rich source of plant protein
- Naturally low in fat
- A source of fibre
- Add to soups, stews, curries and daals
- Certified organic
Tree of Life Organic Red Lentils have a delicate, nutty flavour and are a great way to boost the protein content of meals. Lentils can be used in a wide range of dishes including soups, stews and daals.
Also delicious cooked in stock and served with roasted vegetables.
Free from
Suitable for
Ingredients
Organic Red Lentils
Caution
For allergens see ingredients in bold. Packed in a facility that processes nuts, peanuts, sesame, gluten and soya